The Arthritis Diet: What to Leave Off Your Plate

The Arthritis Diet: Food Choices for Better Living Arthritis is characterized by inflammation and pain in the joints, which can significantly impact a person's quality of life. There is no cure for arthritis. However, we can manage the symptoms through various methods, including nutrition , alleviating discomfort, and improving well-being. We will explore the impact of diet on arthritis symptoms and discuss the top foods to avoid if you suffer from this condition. If you have arthritis, limit fried foods, red meat, omega-6 oils, salt, gluten, refined flour, alcohol, processed items, artificial sweeteners, sugary drinks, high-fat dairy, canned foods, refined carbs, sweets, desserts, high-sodium foods, nightshades, and purine-rich foods may help alleviate symptoms.